Da Taiadèla, located near the Lamborghini Museum, is a restaurant that offers excellent gluten-free first courses, with spectacular homemade tagliatelle and pasta. Although they are not AIC certified, the place shows great attention to cross-contamination for customers with celiac disease. A great choice for a satisfying lunch.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5
We went after a visit to the Lamborghini Museum. This restaurant offers excellent gluten-free first courses. Tagliatelle and homemade pasta are truly spectacular. They are not AIC certified, but it is clear that they understand contamination and pay attention to the celiac customer. I highly recommend it. Finally, a satisfying lunch!!
5
The food here was incredible and far beyond our lunch expectations for a walk in restaurant near the Lamborghini museum. My son and I both got the bolognese and they had delicious gluten free pasta and I also had a great mixed salad. Food came out quick and we made our reservations at the museum in plenty of time.
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