Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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typical Bolognese cuisine, it is an authentic tavern, they offer homemade fresh pasta and house desserts. They also have gluten-free pasta and gluten-free options among the main courses and desserts. They specified that they have only one kitchen, so there is a risk of contamination.
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