Le Moline - Osteria offers a selection of dishes from the Bolognese tradition, including delicious gluten-free and vegetarian options. Guests can enjoy gluten-free pasta and desserts, for a pleasant and inclusive dining experience.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,0
4
They suggested tagliatelle with ragu, but I heard you can also have them with cream and sausage with three peppers, good, also some side dishes are naturally gluten-free, but I actually agree with other comments that more variety would be something very appreciated.
4
Only one gluten-free first course available (tagliatelle with meat sauce). Very delicious, but I would have preferred a wider selection. Gluten-free desserts and vegetarian options are also available.
4
Gluten-free pasta and traditional Bolognese desserts are available, unfortunately not bread! The gluten-containing food is also very good and vegetarian options are available.
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