Roadhouse Restaurant Casalecchio offers a welcoming environment with some gluten-free options. However, it is advisable to check directly with the staff to avoid possible cross-contamination.
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A few evenings ago, we went in a group of parents with children. At the entrance, we asked if they offered gluten-free options, and they certainly said yes. Then, at the time of the order, we double-checked for safety, and yes, they have gluten-free products, but they cook them in the same place as everything else! Regarding cross-contamination, I opted for two gluten sandwiches from the McDonald's next door so that my daughter could eat safely without risks. Sometimes, it's better to hear a NO!
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I arrived there and asked for a gluten-free menu, and they told me they are not certified. They have gluten-free items, but they do not ensure contamination-free preparation...
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Before entering, I ask if they have gluten-free dishes, receiving a warm yes. In the end, 90% of the menu cannot be taken, and moreover, the waiters are annoyed because they don't know how to configure a possible solution. Additionally, they hand you a list of allergens that you should compare with the menu, which would require at least 30 minutes of study. A healthy no can sometimes be more than dignified.
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