Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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3,0
4
wide bright bar with a generous gluten-free offer packaged by an artisanal laboratory.
2
Came here for our first lunch in Bologna - supposedly the food capital of Italy - and what a disappointment! One of us ordered a Caesar salad that was made with a whole mixture of lettuce but without a Cos (aka Romaine) lettuce to be seen (and as anyone who *actually knows* how to make a Caesar salad will appreciate Cos is the ONLY lettuce that should be used!), carrot (yes, seriously, carrot in a Caesar Salad!), no crotons & finally drowned in an awful glutinous mayonnaise. The second of us had Tagliatelle a Ragu. The pasta was dry & the Ragu was tasteless. If I had made this at home I’d be apologising for it! In a city supposedly famous for its food, & especially for its Ragu, it’s challenging to believe this muck is tolerated! No thanks! We won’t be back!
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