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3,5
2
Unfortunately, I couldn't try their ice cream. All the flavors are gluten-free, they also have gluten-free cones, but by serving the ice cream in regular cones, they pass the cone over all the tubs, with a potential risk of crumbling. Moreover, they put the scoop back in the ice cream after using it on the regular cones. Even though they know they have to use a special scoop for the gluten-free cone and take the ice cream from the bottom of the tub, the risk of contamination is high and I didn't want to take the chance. I wonder why they make gluten-free ice cream and cones only to contaminate it and make it unsuitable for celiacs. That way, it can only be eaten by those who are intolerant. What a shame.
5
The ice cream is really good. All the ice cream flavors they offer at the counter are gluten-free, and they also have gluten-free cones. As if that wasn't enough, they also make ice cream cakes with a completely gluten-free sponge cake as the base. The prices are fair and the staff is very friendly.
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