The Pieve di Pomaia offers a culinary experience with meat and fish dishes, with a menu that clearly indicates allergens. The venue is cozy and clean, with kind and attentive staff, particularly trained to accommodate celiac people. The food, including gluten-free bread and pasta, is tasty and the price is fair.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,5
4
Meat and fish cuisine. Menu with allergens indicated. You have gluten-free bread. Additionally, pasta was also available.
5
Very welcoming and clean place. Staff is very kind. Good food. Fair price. The staff is always present and attentive. Very well prepared to accommodate celiac people. I am celiac and I felt NORMAL, which unfortunately is not at all taken for granted here in Livorno! They gave me a lot of food, good stuff, and I ate almost everything they had prepared for non-celiacs. Great job! Top.
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