At "Miu Fish," you can enjoy delicious dishes with clear allergen labeling on the printed menu. The staff is attentive to gluten-free requests, providing a pleasant culinary experience.
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3
Every time I've gone, the waiters have always been attentive to my orders; they even let me order separately and always announce the gluten-free dishes when they bring them to the table. They don't have a separate kitchen, so there is a risk of contamination.
4
I have been there a couple of times since the reopening, and they gave me a note to write down the dishes where I wrote "GLUTEN-FREE AND DAIRY-FREE." When my dishes arrived, the waiter always announced, "Who ordered the gluten-free?" so they seemed attentive.
1
I modify my previous review: since reopening (the place was closed for several months) they no longer provide assurance regarding the absence of cross-contamination, and the new staff is not adequately informed about celiac disease (during the booking they asked me my level of intolerance...). Unfortunately, it is no longer safe to eat here.
5
Beautiful fusion-oriental kitchen locale, all you can eat of excellent quality, we were there on Saturday evening, quite chaotic because it was full, but the service was fast and precise, sushi of excellent quality, exquisite crudités, no one had unpleasant inconveniences in the following days, demonstrating that beyond the goodness, there is also excellent quality here (people with a 'fairly delicate' intestine). Attention to the customer because we were asked several times if there were any intolerances or allergies! Price in line with others, but with an excellent quality/price ratio.
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